Caeasr sic in Omnibus
Maybe too much cava?
Are you saying that you like salad with your copious amounts of fizzy Spanish wine?... Bit early for me, but I guess that it is five o'clock somewhere...
I think one thing that amazes me about living here is expats themselves. I always feel like I have to check myself before I make invalid judgments. I'm always comparing things to how they were when I grew up or what they are like in the UK. When I go back, I realize that I am making comparisons between things that exist in Indonesia now, to how things were back in the UK in 2010. The UK has moved on without me in the last 13 years. Essentially, what seems obvious to me, isn't really that obvious at all to other people.
Likewise, I think that what might seem like obvious cultured knowledge is often not that obvious. One man's fizzy wine is another man's
Champagne. One man's Caesar Salad is another man's
"Caeasr" Salad. And one man's appeal to the
higher Latin language over English, does not seem an obvious choice. To me, the average cava and prosecco taste as good as the average champagne. Are the grapes grown in France objectively better than those in Spain or Italy, or any other wine producing part of the world? Is it the techniques or the
terroir? Genuinely keen to learn something here.